Five Advantages of Exporting Food to Canada

Exporting Food to Canada: Five Strategic Advantages for International Brands Key Takeaways Three major grocery groups control approximately 60% of national sales; one buyer relationship at a major chain can open 500+ stores Canadian consumers pay premium prices for certified organic, traceable, and specialty foods; margins support export and compliance costs Québec’s approximately 9 million […]

Why the Canadian Food Market Is a Smart Export Target

A quick guide for food companies, producer boards, and agricultural agencies worldwide Key Takeaways Canada represents one of the most stable, sophisticated, and opportunity-rich food import markets globally. And it boasts a high household income. This nation has over 41 million consumers, the 10th biggest GDP in the world (at over $2.3 trillion), and regulatory […]